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Category Archives: ICS News

We are Hiring: Account Coordinator

The Account Coordinator is responsible for the successful support and execution for all of our key account ideation development campaigns. As support to the various key accounts, you will be required to handle components of a client’s requests and build on a strong existing relationship in a 360 degree approach. This position will play the role of support and collaborate to help develop, present and successfully execute any of the client’s campaigns.

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We are Hiring: Account Manager

The Account Manager is responsible for the successful management and execution for all of our key account ideation development campaigns. As lead of the various key accounts, you will be required to handle all components of a client’s requests and build on a strong existing relationship in a 360 degree approach. This position will play the role of client manager, strategist, copywriter and industry expert and will work collaboratively to develop, present and successfully execute any of the client’s campaigns.

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Removing the “Shun” from Menu Evaluation

Menu engineering & analysis are quite the hot topics these days and ICS is here to help.

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Bigger, Better, Stronger

We’re growing! Our client list continues to build, we have a bigger facility and increased our staff by nearly 40%.

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We Have Moved to our New Office

Ignite Creative Services has relocated its offices to a new facility that’s nearly 4x the size of our old home.

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The Best Tech Moments of 2016

What a year for tech. For every hack, exploding smartphone or imploding startup, there were just as many memorable highlights.

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Diageo Signs Up with Deliveroo

Diageo has become the latest brand to partner with Deliveroo to deliver its own brands on-demand to consumers.

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4 Ways to Differentiate Your Brand

Use these easy tips to make your brand stand out.

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Throwback Desserts & Offbeat Meats Are Among 2017 Trends

Off-the-beaten-path meats. “Root-to-leaf” dishes that feature vegetables in their entirety. “Fat-washed” cocktails that add flavor and viscosity.

These are the hot trends that will lead us into 2017, according to the culinary and beverage team at Kimpton Hotels & Restaurants, which just released its annual trend report.

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Eight Great Molecular Cocktails Impressing Us Right Now

From smoke that billows over booze to flavorful foams that ooze, over the last decade or so, molecular mixology methods have become firmly entrenched on the cocktail menus of the world.

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