Earlier this month, Ignite had the pleasure of hosting a mixology session with Ryan Fleming, Brand Ambassador for Stillhouse Spirits Co. Not only did we get to play with the award-winning Spiced Cherry Whiskey but Ryan and Ignite bartender, Tony Tuttle, teamed up to make some delicious cocktails using a variety of Stillhouse’s six flavor extensions.
Beginning back in February 2018, ICS began working closely with Chili’s on their alcohol beverage-related e-blasts as well as digital messaging for their newly launched $5 Monthly Marg program.
What happens when two top-notch bartenders and a legend named Jack get behind the bar at Ignite Creative Services? A lot of amazing cocktails. Ignite recently hosted Jack Daniel’s Brand Ambassador, Eric Tecosky, for a mixology collaboration with our lead mixologist, Tony Tuttle. Eric and Tony spent three days crafting a plethora of imaginative cocktails that feature the Jack Daniel’s family of brands.
Topgolf ushers in a new menu and strategic LTO campaigns to help drive F&B sales in 2018.
One of our unique specialties is our Culinary and Mixology acumen. We have five in-house mixologists and two in-house culinary specialists. Our in-house mixology and culinary staff also participate in the photo shoot process to ensure accurate look, build and color of every cocktail and plated recipe.
The origin of the French 75 is steeped in myth and legend. Join us for a closer look at the history of this classic cocktail.
Menu engineering & analysis are quite the hot topics these days and ICS is here to help.
Ignite recently completed a series of food & beverage photo shoots for Roy’s Restaurants to help spice up the visual appeal of their tasty offerings.
No winter woes here! While it can be difficult to take the time for a tropical getaway, Ignite seized the opportunity and put together a program for The Briad Group® TGI Friday’s® that brings the tropical vibe to you.
Diageo has become the latest brand to partner with Deliveroo to deliver its own brands on-demand to consumers.