Ignite the Possibilities.

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Ignite Creative Services (ICS) is a full-service problem-solving agency, specializing in marketing, advertising, promotions, creative services, strategy, event management and media communications of food & beverage in the restaurant and hospitality industry.

We Are Your Outsource Team,Problem-solvers,Money-makers

Ignite Creative Services

WHAT WE DO

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Your challenges drive us to IGNITE possibilities. There’s not much we enjoy more than marketing and advertising and we happen to be really good at it! Whether it’s creative ideation, strategy, marketing & promotions or other services we offer, we provide you with choices and you pick what works best for you to help grow your business. To come up with our designs, we use creative spark, innovative thinking, and a persistence to get it right that ultimately delivers success.

Our Services

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CREATIVE & DESIGN SERVICES

Mixology & Culinary

MARKETING & PROMOTIONS

Research & STRATEGY

INTERACTIVE & SOCIAL MEDIA

MEDIA COMMUNICATIONS

EVENT MANAGEMENT

ICS Bar Boss Training Program

Take a Peek – We don’t Mind

Recent Work

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Stay in the know @

The Tinder Box

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01.03.2017

The Best Tech Moments of 2016

Design, Education, ICS News
What a year for tech. For every hack, exploding smartphone or imploding startup, there were just as many memorable highlights.

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12.16.2016

Diageo Signs Up with Deliveroo

Beverage, Education, ICS News
Diageo has become the latest brand to partner with Deliveroo to deliver its own brands on-demand to consumers.

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12.02.2016

4 Ways to Differentiate Your Brand

Beverage, Culinary, Design, Education, ICS News
Use these easy tips to make your brand stand out.

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11.18.2016

Throwback Desserts & Offbeat Meats Are Among 2017 Trends

Beverage, Culinary, Education, ICS News
Off-the-beaten-path meats. “Root-to-leaf” dishes that feature vegetables in their entirety. “Fat-washed” cocktails that add flavor and viscosity. These are the hot trends that will lead us

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11.04.2016

Eight Great Molecular Cocktails Impressing Us Right Now

Beverage, Culinary, Education, ICS News
From smoke that billows over booze to flavorful foams that ooze, over the last decade or so, molecular mixology methods have become firmly entrenched on the cocktail menus of the world.

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10.06.2016

Behind the Alcohol-Only Shop Winning MillerCoors, Diageo Biz

Beverage, Design, Education, ICS News
Steven Grasse, the unorthodox ad man who created Sailor Jerry rum and Hendrick's gin, is about to get into the hard soda business with liquor giant Diageo. And Mr. Grasse is so bullish on the

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