Hotshots New Beverage Menu


Last fall, we analyzed Hotshots Sports Bar & Grill’s beverage menu, redesigned it to boost sales and profitability, attract more customers, and broaden its appeal. Our process involved a comprehensive evaluation of every menu aspect, driven by our dedication to excellence and innovation.

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These Boots Are Made For Cocktails


Who's ready for the Rodeo? We know we are. Brown Spirits are synonymous with Rodeo and we're kicking it up a notch with some Rodeo flair.

This program features three Whisky-based classics, featuring Crown Royal Deluxe, Crown Royal Regal Apple and Crown Royal Peach. Our memorable Boot-Scootin’ trio, the Raspberry Collins, Peach Tea and Crown Apple Colada were created by the Ignite team to be the perfect Boot-filled sippers that get you in a two-steppin’ mood.

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2021 – The “Back In Action” Year


Most of us can agree that we are happy to have 2020 in the rear-view mirror and out of our minds. Except, of course, the valuable lessons and insight we gained during a very trying year.

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Ginger Berry Coupe


Fruity with a hint of spice. This beautiful cocktail is elegant and nice. Let’s toast to the holidays or a seasonal soirée.

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Classic Aviation Cocktail


Get ready for takeoff because here is our Synge Cocktail Studio take on the classic Aviation Cocktail with Aviation American Gin.

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Topgolf Tee’s Up A New Cocktail Menu


Menus should be considered brand and category protectors as well as vehicles for storytelling- this is how strategic persuasion results in more sales.

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At ICS, we like to play as hard as we work. Sometimes we capture it for all to see.