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Category Archives: Culinary

The holidays are all about Raising Awareness and Giving Back!

The holidays are all about Raising Awareness and Giving Back!

A cause we care about, the Better Business Bureau hosted their annual Integrity Golf Tournament on October 11th at The Legacy Golf Resort. The items auctioned off help pay for youth scholarships. This year, high school students were awarded scholarships during their annual ethical event, based on ethical decisions and achievements set forth by each student.

With Ignite on the BBB Board we want to drive awareness to all of the efforts the sponsors, our clients and the community has invested to have made this a successful event. For this year’s silent auction, which runs through October 19th, Ignite put together a cooler with Ketel One Botanicals & Tonic recipe with an assortment of Herbal & Botanical canisters and garnishes. Our client, Topgolf, even participated with donating a 2-hour game play gift card that was included along with other various fun cocktail making items.

So much of BBB’s cultural characteristics and ethical responsibilities align very closely with Ignite Creative Services. These events, scholarships and educational programs are solely made possible by individuals and businesses that reinforce these charitable giving practices.

 Check out all of the details and auction items here: http://auction.bbbcommunity.org/

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Celebrate National Pecan Torte Day with this recipe

Fixin’ for a delicious dessert? Look no further. This Almond Torte with Pecan Crust is perfect for celebrating #NationaPecanTorteDay

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Happy 4th – AKA National Barbecued Spareribs Day

Happy Independence Day! The Fourth Of July is pretty much synonymous with BBQ, and it just so happens to be Barbecued Spareribs Day, too, making it the perfect time to try this BBQ sauce recipe.

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Pacific Rim Photography

Ignite recently completed a series of food & beverage photo shoots for Roy’s Restaurants to help spice up the visual appeal of their tasty offerings.

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4 Ways to Differentiate Your Brand

Use these easy tips to make your brand stand out.

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Throwback Desserts & Offbeat Meats Are Among 2017 Trends

Off-the-beaten-path meats. “Root-to-leaf” dishes that feature vegetables in their entirety. “Fat-washed” cocktails that add flavor and viscosity.

These are the hot trends that will lead us into 2017, according to the culinary and beverage team at Kimpton Hotels & Restaurants, which just released its annual trend report.

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Eight Great Molecular Cocktails Impressing Us Right Now

From smoke that billows over booze to flavorful foams that ooze, over the last decade or so, molecular mixology methods have become firmly entrenched on the cocktail menus of the world.

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Topgolf Taps Ignite Creative Services as National Food & Beverage Marketing Agency

Golf entertainment leader Topgolf® has selected Ignite Creative Services, LLC. as their national agency of record handling marketing, advertising, food and beverage. The two-year agreement extends through June 2018.

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Creative Ways to Use Flowers in Cocktails

Whether a rose petal floating in a glass of special occasion champagne, a sprig of lavender sitting (somewhat impractically) atop a signature cocktail or a lone violet bobbing prettily in a drink to signal that spring has, in fact, arrived, floral garnishes have the power to take drinks from everyday to event-worthy.

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Rebranding for Success

With a case study from the Pacific Northwest, a restaurant designer and a green economy expert show how restaurateurs can use the local movement to their advantage.

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